Nutrition balance score
Good
Glycemic Index
58
Moderate
Nutrition per serving
Calories961.8 kcal (48%)
Total Fat46.2 g (66%)
Carbs126.1 g (48%)
Sugars10.8 g (12%)
Protein17.9 g (36%)
Sodium2327.8 mg (116%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 425
OvenPreheat
Step 2
Combine ingredients in a large bowl and toss the wedges in it.
Step 3
Bake for 1 hour on a lined sheet pan, turning over halfway through
Notes
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Delicious
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Kid-friendly