Tuna Casserole
100%
0
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories492.1 kcal (25%)
Total Fat11.2 g (16%)
Carbs46.6 g (18%)
Sugars1.4 g (2%)
Protein47.8 g (96%)
Sodium146.1 mg (7%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Fill pot with water
Step 2
Heat water until boiled
Step 3
Put egg noodles into boiling water
Step 4
Let noodles cook
Step 5
Put in can of tuna
Step 6
Boil eggs
Step 7
Chop up boiled eggs and put in Casserole
Step 8
Remove pot from heat
Step 9
Stir and serve!
Step 10
Enjoy!!!
Notes
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