Nutrition balance score
Great
Glycemic Index
43
Low
Nutrition per recipe
Calories2760.2 kcal (138%)
Total Fat191.5 g (274%)
Carbs194.8 g (75%)
Sugars44.2 g (49%)
Protein87.4 g (175%)
Sodium2717.8 mg (136%)
Fiber41.4 g (148%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Salad:

1 bagfrozen edamame

1 CupQuinoa

½ cuptoasted pine nuts

1red pepper
diced

1yellow pepper
diced

1Red Onion
Optional

¼ cupcranberries
Dressing:
Instructions
Salad:
Step 1
Cook up the quinoa
Step 2
Cut all the vegetables and mix it all together
Dressing:
Step 3
Mix all ingredients really well
Step 4
Add it to the salad before serving
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!