Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories169 kcal (8%)
Total Fat10.9 g (16%)
Carbs16.9 g (7%)
Sugars1.8 g (2%)
Protein5.8 g (12%)
Sodium147.9 mg (7%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Cut up the sweet cheese into small pieces
Step 2
Add 2 tbsp of ghee to an oven safe pan
Step 3
Add red food dye to the pan
Step 4
Brush the food dye and ghee mixture all over the pan
Step 5
Put your phyllo dough in a bowl and cut it up and add 2 tbsp of ghee and mix
Step 6
Layer half of the shredded phyllo onto the pan with the red food dye and ghee mixture
Step 7
Add the sweet cheese to the layer
Step 8
Next layer the other half of the shredded phyllo dough on top of the cheese
Step 9
Put it in the oven for 10 minutes and then flip the pan over
Step 10
Add the sugar syrup on top
Step 11
Top with crushed pistachios
Notes
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