Tropical Mango Coconut Overnight Oats

Name: Tropical Mango Coconut Overnight Oats
Cook time: 8 h
Total time: 8 h
Cuisine: Caribbean, American, Latin American
Ingredients: 1 cup (165 g) fresh mango or 3/4 cup frozen mango, diced; ½ cup (65 g) old fashioned rolled oats (gluten-free if desired); ½ cup (125 mL) oat milk, or macadamia or coconut milk; 1 Tbsp (7 g) chia seeds; 1 Tbsp (15 mL) almond butter; ½ tsp pure vanilla extract; Fresh mango, kiwi or blueberries; 1 Tbsp Coconut yogurt, from coyo is best; 1 Tbsp Toasted coconut flakes; 1 tsp Almond butter, drizzled