Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories673.3 kcal (34%)
Total Fat35.5 g (51%)
Carbs51.1 g (20%)
Sugars7.4 g (8%)
Protein36.7 g (73%)
Sodium2295.9 mg (115%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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