Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories485.5 kcal (24%)
Total Fat18.2 g (26%)
Carbs68.9 g (27%)
Sugars9.8 g (11%)
Protein11.1 g (22%)
Sodium660.8 mg (33%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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