Soy-glazed chicken wings with noodles

Name: Soy-glazed chicken wings with noodles
Prep time: 45 min
Cook time: 3 h 45 min
Total time: 4 h 30 min
Cuisine: Asian, Chinese
Ingredients: 1 tbsp vegetable oil; 2 lbs chicken wings; 1 medium yellow onion, sliced thinly; 1 small red bell pepper, sliced thinly; 2 cloves garlic, crushed; 2 tsp finely grated fresh ginger; 1 tsp Sriracha chili sauce; 1 tsp sesame oil; 1/4 cup soy sauce; 1/4 cup white rice vinegar; 2 tbsp honey; 4 bok choy heads, halved; 12 ounces rice noodles, cooked according to the package; 2 green onions, sliced thinly; 2 tsp toasted sesame seeds

5 steps

Prep:45minCook:3h 45min

Updated at: Wed, 16 Aug 2023 18:31:23 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories731.9 kcal (37%)

Total Fat24.9 g (36%)

Carbs89.2 g (34%)

Sugars15.1 g (17%)

Protein37.2 g (74%)

Sodium1396.7 mg (70%)

Fiber5.8 g (21%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 Tbspvegetable oil

2 lbschicken wings

1yellow onion

medium, sliced thinly

2 tspfresh ginger

finely grated

1 tspSriracha chili sauce

1 tspsesame oil

¼ cupsoy sauce

¼ cupwhite rice vinegar

2 Tbsphoney

4 headsbok choy

halved

12 ouncesrice noodles

cooked according to the package

2green onions

sliced thinly

2 tsptoasted sesame seeds

Instructions

Step 1

Heat oil in a large frying pan over medium heat; cook chicken, in batches, turning, for 10 minutes, until well browned.

Step 2

Place yellow onion and bell pepper in base of a 5-quart slow cooker; top with chicken. Combine garlic, ginger, chili sauce, sesame oil, soy sauce, vinegar and honey; pour into cooker. Cook, covered, on low, for 3 hours 30 minutes.

Step 3

Preheat oven broiler.

Step 4

Carefully remove chicken from cooker to a baking pan; broil, for 5 minutes, turning halfway through, until brown and skin is crisp.

Step 5

Meanwhile, skim fat from surface of remaining sauce mixture in cooker. Add bok choy and noodles to cooker, simmer, on high setting, uncovered, for 5 minutes or until heated through.