Beef and broccoli

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Step 1

In the insert of a 6 quart crock pot (slow cooker), whisk together beef broth, soy sauce, brown sugar, sesame oil, and garlic

Step 2

Place slices of beef in the liquid and toss to coat. Cover with lid and cook on low heat for 5 hours

Step 3

When beef is done cooking, whisk together cornstarch and water in small bowl. Pour into crock pot and stir to mix well.

Step 4

Add the frozen broccoli over the beef and sauce. Gently stir to combine. Cover with lid and cook 30 minutes to cook broccoli and thicken sauce