By Simple Skillet
Pineapple Fried Rice
Fact: Everything tastes better when served in a pineapple 🍍
Updated at: Thu, 17 Aug 2023 06:03:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories357.2 kcal (18%)
Total Fat7.6 g (11%)
Carbs59.4 g (23%)
Sugars5 g (6%)
Protein11.4 g (23%)
Sodium456.3 mg (23%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Pro-tip, use day old rice because it will have had more time to dry out!
Step 2
Chop and saute onion on medium heat for 5 minutes in a large pan, then add garlic and ginger.
Step 3
Chop your bell pepper + sausage and add to pan. Cook for another 10 minutes.
Step 4
Defrost your veggie mix and add to pan. Cook until veggies are tender.
Step 5
Add fresh pineapple and cook for 5 minutes.
Step 6
Add rice
Step 7
Make room for the eggs to cook and then add into your pan.
Step 8
Once the eggs are cooked, add vinegar, sesame oil, soy sauce, and coconut cream.
Step 9
Serve in a pineapple if you're feeling fancy!
Step 10
Enjoy!
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