Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
2 servings
Instructions
Step 1
1. Add some oil to a warm pan and add the thawed vegetables and let them cook well
Step 2
2. Add in a beaten egg to the same pan and let it cook.
Step 3
3. Once the egg is well cooked scramble it with the rest of the mixture
Step 4
4. Add in the cooked rice along with the soy and Worcestershire sauce
Step 5
5. Add in any seasoning of choice
Step 6
6. Serve and enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!











