Vegetable Fried Rice

I added broccoli, which was cooked in the microwave in a bowl with a little water in the bottom for 4 minutes. I then added it in the pan when I would have added the carrots. Instead, I used both frozen peas and carrots. I also cooked chicken in the oven and then pulled it apart and added to the finished rice and vegetables.

Added potatoes and tofu. I made this a second time for this week's lunches and only just realized that the recipe calls for 3 cups *cooked* rice lol. I have so much fried rice. I'm going to have tonfreeze some for another week.