Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
35
High
Nutrition per serving
Calories600.2 kcal (30%)
Total Fat14.9 g (21%)
Carbs107.4 g (41%)
Sugars55 g (61%)
Protein31.6 g (63%)
Sodium651.8 mg (33%)
Fiber50.5 g (180%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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