Mexican Macaroni Salad

Name: Mexican Macaroni Salad
Cuisine: Mexican, Latin American, American
Ingredients: 1 cup mayonnaise; 1/3 cup skim milk; 2 tsp chopped onions; 1 tsp salt; 1 tsp chili powder; 1/8 tsp garlic powder; 8 oz elbow macaroni, cooked according to package directions; 16 oz kidney beans, drained; Mix first 6 ingredients, add macaroni and beans. Serve chilled.