3 Easy Tofu Marinades (10 Minutes, 9 Ingredients)

Name: 3 Easy Tofu Marinades (10 Minutes, 9 Ingredients)
Prep time: 10 min
Total time: 10 min
Cuisine: Asian, Thai
Ingredients: 1 (14 to 16-ounce) block extra firm or super firm tofu, pressed and drained; 4 tablespoons low sodium tamari; 3 tablespoons rice vinegar; 1 tablespoon maple syrup; 1 teaspoon toasted sesame oil; 2 large garlic cloves, minced; 1 tablespoon grated or minced ginger; 1 (14 to 16-ounce) block extra firm or super firm tofu, pressed and drained; 2 tablespoons Thai red curry paste or gochujang paste; 1 ½ tablespoons maple syrup; 1 tablespoon low sodium tamari; 1 tablespoon rice vinegar; 1 teaspoon toasted sesame oil (optional); 2 large garlic cloves, minced; 1 tablespoon grated or minced ginger; 1 (14 to 16-ounce) block extra firm or super firm tofu, pressed and drained; ¼ cup unsalted peanut, almond, or cashew butter (or tahini); 1 ½ tablespoons low sodium tamari; 1 ½ tablespoons fresh lime juice; 1 tablespoon rice vinegar; 2 teaspoons maple syrup; 2 large garlic cloves, minced; 1 tablespoon grated or minced ginger; 2 tablespoons water

Instructions

Prep:10min

Three Easy Tofu Marinades in 10 minutes! Using budget-friendly ingredients you already have in your pantry. Marinating tofu guarantees the best tasting tofu every time! Meal-prep and freezer-friendly. Gluten-free and oil-free options.

Updated at: Thu, 17 Aug 2023 12:05:10 GMT