By Chef Sophie
Crockpot Meatloaf
1 step
Prep:15minCook:6h
Southern Comfort Food!
Updated at: Thu, 17 Aug 2023 04:01:19 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories461.5 kcal (23%)
Total Fat24.2 g (35%)
Carbs23.9 g (9%)
Sugars9.5 g (11%)
Protein35.5 g (71%)
Sodium2124.2 mg (106%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 poundground beef
1 poundground deer
2whole eggs
1 cupmilk
1 cupbreadcrumbs
or crackers
1 teaspoonblack pepper
1 teaspoononion powder
1 teaspoongarlic powder
1 tablespoonsalt
1 tablespoonitalian seasoning
2 tablespoonsseasoning
1 tablespoonworcestershire sauce
½ cupketchup
2 teaspoonsbrown sugar
1 teaspoonmustard
1 tablespoonworcestershire sauce
Instructions
Step 1
I mix all ingredients together (the last four are for the sauce) in one big bowl and then form it into a loaf shape. I put 1/2 - 1 cup of cold water in bottom of crockpot and cook meatloaf on low for 6 hours. The last 30 minutes, I mix the sauce ingredients (the last four listed above) together, taste and adjust to my liking, then pour on top of meatloaf. This is a super easy recipes and my whole family loves it every time! You can adjust any of these ingredients to you and your family's liking. Pair this with your favorite sides! We do mashed potatoes w gravy and corn or green beans! If there are any questions please ask! Happy Cooking Y'all!
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