Easy Tiramisu

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Step 1

Beat heavy cream vanilla and sugar together until stiff peaks form

Step 2

Mix in mascarpone until smooth

Step 3

Dip lady fingers in strong espresso and line the bottom of an 8x8, round or square or similar

Step 4

Top with half the mascarpone mixture and spread evenly

Step 5

Top with cocoa powder then more espresso soaked lady fingers then the rest of the mascarpone mixture

Step 6

Top with more cocoa powder, then use a knife to gently outline the slices in the cocoa powder

Step 7

Chill 4 hours but preferably overnight. Then scoop out with a serving spoon to serve!

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