Paella

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Step 1

Marinate & cook chicken breast with oregano, salt and wine

Step 2

Mix olive oil, garlic, onion and all herbs & spices (excl parsley) in a pot and cook until onions are soft. Just before onions get soft add the red bell pepper to soften but keep crunchy.

Step 3

Add in the rice, water and chouriço and cook until rice is done.

Step 4

Whilst rice cooks cook the seafood with white wine, salt and some garlic.

Step 5

Combine rice, seafood and chicken together. Mix in parsley.