Pork Fried Rice and Chinese Barbecued Pork

Name: Pork Fried Rice and Chinese Barbecued Pork
Prep time: 25 min
Cook time: 1 h 15 min
Total time: 1 h 40 min
Cuisine: Asian, Chinese
Ingredients: 1 teaspoon honey; 1 teaspoon sesame oil; 1 teaspoon rice wine; 1 tablespoon hot water; 1 tablespoon low sodium soy sauce; 1 teaspoon dark soy sauce; 1/4 teaspoon black pepper; 4 cups cooked Jasmine rice; 1 tablespoon oil; 1 medium onion (diced); 1 pound Chinese barbecued pork (small dice); 1 teaspoon sea salt; 2 eggs (scrambled); 1/2 cup bean sprouts; 1/2 cup of peas; 1/4 cup of chopped colorful baby sweet peppers; 1 bunch of scallions (chopped halfway up the green); 3-4 pounds pork shoulder or pork butt; 4 tablespoons sugar; 2 teaspoon sea salt; 1 teaspoon five spice powder; 2 teaspoon paprika; ¼ teaspoon pepper; 2 tablespoon plum wine or red wine; 1 tablespoon soy sauce; 4 teaspoons hoisin sauce; 4 teaspoons tomato paste; 3 teaspoons molasses; 5 cloves minced garlic; 2 tablespoon hot water

Instructions

Prep:25minCook:1h 15min

Making your own Pork Fried Rice is easy to do and the results are amazingly delicious! And the leftover Chinese Barbecued Pork is great for sandwiches.

Updated at: Wed, 16 Aug 2023 17:56:35 GMT