Caldo de Nabos
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories107.5 kcal (5%)
Total Fat2.1 g (3%)
Carbs20.7 g (8%)
Sugars4.8 g (5%)
Protein2.5 g (5%)
Sodium878.9 mg (44%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Saute onion & carrot in olive oil until translucent. Add garlic and saute for 30 seconds until fragrant. Add potatoes, turnips, and broth. Bring to a boil and simmer until turnips are tender. Add turnip greens and potatoes; cook until greens are very tender, about 15 minutes longer.
Step 2
Season with salt and pepper and
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
