Roasted red pepper whipped feta dip
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Nutrition per recipe
Calories1965.3 kcal (98%)
Total Fat167.2 g (239%)
Carbs82.9 g (32%)
Sugars33.6 g (37%)
Protein42.7 g (85%)
Sodium4958.2 mg (248%)
Fiber14 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Add feta, olive oil, cream cheese and roasted red peppers to a food processor. Process until smooth. Add honey and chilli flakes. Process for another 15 seconds.
Step 2
Add dip to a bowl and garnish with the parsley and black pepper.
Step 3
Optionally garnish with more olive oil, honey, chilli flakes. Serve with pita (chips) or crudites and enjoy!
Notes
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