Chocolate Chip Shortbread

7 steps

Prep:5minCook:15min

Updated at: Thu, 17 Aug 2023 02:57:51 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories1224.1 kcal (61%)

Total Fat75.2 g (107%)

Carbs129.1 g (50%)

Sugars73 g (81%)

Protein10.5 g (21%)

Sodium816.2 mg (41%)

Fiber6.7 g (24%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

250gbutter

250gdark choc chips

1 cupsugar

2 cupsself-raising flour

salt

1 tspsvanilla essence

Instructions

Step 1

Preheat oven to 180°c

Step 2

Cream the butter and sugar together

Step 3

Add vanilla essence and salt

Step 4

Add SR flour a cup at a time

Step 5

Combine chocolate chips into batter

Step 6

Roll batter into balls then flatten on a lined baking tray and bake for 12 minutes

Step 7

Allow to cool for 3 minutes before serving or touching (they will seem uncooked until cooled)

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