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Y Greek Style Pockets

Y Greek Style Pockets

A sweet and savory meat, with a nice accent allspice of allspice or cinnamon fills pocket bread or flat bread. Serve with a Greek salad and you have a special meal.

Updated at: Thu, 17 Aug 2023 00:06:02 GMT

Nutrition balance score

Unbalanced

Glycemic Index

46

Low

Glycemic Load

14

Moderate

Nutrition per serving

Calories574.2 kcal (29%)

Total Fat35.8 g (51%)

Carbs31 g (12%)

Sugars12.2 g (14%)

Protein32.9 g (66%)

Sodium1166.5 mg (58%)

Fiber3.3 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

3 servings

1 lbground beef

14.5 ozcan stewed tomatoes

coarsely chopped

½ teaspoonallspice

¼ teaspoongarlic salt

¼ teaspoonpepper

Adjust to taste with

red pepper flakes

or flat bread, or barley, quinoa, or rice

0.5 CGreek yogurt

1 Cfresh spinach

0.67 Colives

Instructions

Step 1

In skillet, brown ground beef.

Step 2

Add tomatoes and seasonings, bring to a boil. Turn down heat to a simmer and simmer for 15 minutes.

Step 3

Serve in pita bread on flat bread or over grain of your choice. Add yogurt,

Notes

1 liked

0 disliked

Rani Ness· 3 years ago

Quick & EZ. Really tasty too. Greek salad and hummus turn this into a small feast. Alternatively, serve over barley, quinoa, or rice. Making fresh bread rounds using the olive oil bread recipe from the cookbook _Artisan Bread in Five Minutes a Day_ would taking a little longer, but results in something very special.