Dad's Sunday Morning Pancakes (metric)

extra 100g flour

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Step 1

Melt the butter in a frying pan (low heat)

Step 2

Warm the milk to about room temperature (microwave, on high for 45 seconds)

Step 3

Mix the wet ingredients together in a small bowl – start by beating the egg, add the yogurt and mix well, add the warm milk and melted butter.

Step 4

In a larger separate bowl, mix the dry ingredients, flour, salt, cinnamon, baking powder, sugar

Step 5

Add the wet ingredients to the dry ingredients, fold all together.

Step 6

Do not over mix.

Step 7

Using the frying pancake you melted butter in, drop several tablespoons full of pancake mix into the hot pan.

Step 8

Cook on medium heat, turning the pancakes over as bubbles start to form on the top of each cake.

Step 9

Only turn pancakes over once.

Step 10

Add fruit bits or chocolate chips — place fruit or chocolate chip on the top of the pancake after you place the batter in the pan.