Mexican Salad

salad that is mexican

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

cook corn and beans. set aside.

Step 2

cook everything else except lettuce, avocado, yoghurt and red cabbage

Step 3

add red cabbage, corn and beans and stir to combine

Step 4

turn off heat and add 1 tbsp yoghurt if too spicy

Step 5

serve on shredded lettuce with scoop of avocado and yoghurt/ sour cream