Smoked Italian meatballs
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Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories400.3 kcal (20%)
Total Fat26.8 g (38%)
Carbs7.8 g (3%)
Sugars1.6 g (2%)
Protein29.8 g (60%)
Sodium599.6 mg (30%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook at 250-275 until 160-165° (45ish minutes)
Step 2
Once cooked add meatballs to foil pan and add marinara sauce place back in at 275 for 15 minutes
Step 3
Cover pan with foil and place back till everything's hot 30ish minutes
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