Spiced "Colorado Style " Lamb Chops

Updated at: Thu, 17 Aug 2023 10:39:44 GMT

Step 1

Directions

Step 2

Step 1

Step 3

In a small bowl, combine all of the spices.

Step 4

Set aside 2 teaspoons of the spice mixture for the pan sauce.

Step 5

Rub the lamb chops with the remaining spice mixture.

Step 6

Let stand at room temperature for 15 minutes.

Step 7

Step 2

Step 8

In a large cast-iron skillet, heat 2 tablespoons of the oil.

Step 9

Season the lamb with salt and cook over moderate heat until golden and an instant-read thermometer inserted in the

Step 10

center registers 125°, 3 to 4 minutes per side.

Step 11

Transfer to plates; let rest for 5 minutes.

Step 12

Step 3

Step 13

Meanwhile, pour off all but 1 tablespoon of oil from the skillet.

Step 14

Add the garlic and cook over low heat, stirring, for 1 minute.

Step 15

Add the reserved 2 teaspoons of the spice mixture and cook, stirring, 1 minute.

Step 16

Add the sherry and whisk in the remaining 2 tablespoons of butter.

Step 17

Season the sauce with salt and pepper and spoon over the lamb.

Step 18

Garnish with parsley.

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