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Ingredients
2 servings

1 blockRamen noodles

2cloves garlic

0.25brown onion

2 Tbspvegetable oil

3 Tbspsoy sauce
1 Tbspgeneral tso stir fry sauce
optional

1 tspsriracha

¼ tspcrushed red pepper

sesame seeds

1 stalkgreen onion
Instructions
Step 1
First, chop your veggies! Chop the brown onion into small pieces or bigger depending on how you prefer to eat them. Then chop the green onion and mince the garlic!
Step 2
Now you can boil your ramen noodles for about 3 minutes, once done strain water and put back into empty pot.
Step 3
Add oil to a medium pan on medium heat. Once heated, put veggies and crushed red pepper into the oil to fry for about 2-3 minutes or until browned. (leave some green onion to garnish at the end) now add half the soy sauce to the pan and let sit for 1 minute.
Step 4
Add the noodles to pan and add the rest of the soy sauce, stir fry sauce and Sriracha to pan and evenly coat all the noodles.
Step 5
Fry the noodles in the pan for about 3 minutes.
Step 6
Place the noodles into a bowl, add sesame seeds and green onions on top to garnish and enjoy!
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Spicy
Under 30 minutes