Nutrition balance score
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Ingredients
1 servings
0.5 headromaine
chopped
1tomato
chopped
4pickles
0.5avocado
sliced
⅓ cupred onion
chopped
1veggie burger
0.5sweet potato
1 cupcashews
soaked, soak overnight or in boiling water for at least 20 minutes
2 tspchipotle powder
1 cupwater
filtered
1lime
juice from
2 Tbspnutritional yeast
6garlic cloves
3 Tbsprice vinegar
2 Tbspmaple syrup
1 ½ tspsea salt
3 Tbsptamari
Instructions
Step 1
Prep your ingredients – chop the romaine, chop up a tomato, chop up part of a red onion, slice half an avocado, and chop your sweet potato into wedges. Assemble ingredients to a bowl along with the pickles and top with a cooked burger of your choice.
Step 2
For the dressing, blend all ingredients together and drizzle desired amount over the salad. Store the rest in the fridge for up to a couple weeks. Toss and enjoy immediately.
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