German pancakes
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Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per serving
Calories1104.6 kcal (55%)
Total Fat42.5 g (61%)
Carbs109.2 g (42%)
Sugars13.4 g (15%)
Protein65.1 g (130%)
Sodium827.9 mg (41%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Heat oven to 400 F
Step 2
hea t glass pan with ½ cup butter til melted
Step 3
blend/ whisk ingredients pour into pna and bake 15-20 mins until fluffy and golden brown
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