By Teresa Porter
Skillet Sausage & Potatoes
2 steps
Prep:10minCook:30min
Updated at: Thu, 17 Aug 2023 12:52:21 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
21
High
Nutrition per serving
Calories525.7 kcal (26%)
Total Fat37.3 g (53%)
Carbs30.6 g (12%)
Sugars3.7 g (4%)
Protein17.1 g (34%)
Sodium1158.7 mg (58%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Chop up potatoes, peppers, onion and sausage into small chunk sizes
Step 2
Add everything to a cast iron skillet over medium heat with olive oil. Cook until sausage and potatoes are lightly brown. Add seasonings to taste.
Notes
1 liked
1 disliked
Bland
Easy
One-dish
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