Baked Cheesy Garlic Scallops

Name: Baked Cheesy Garlic Scallops
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 10 pcs. scallops; Mozzarella cheese; Cheddar cheese; 1 clove garlic; 30g butter; 1 tsp. Olive oil

5 steps

Prep:5minCook:15min

Aren't those little "burns" so good? Try this easy baked cheesy garlic scallops. It's good as an appetizer as well as a quickly cooked delicious meal.

Updated at: Thu, 17 Aug 2023 13:35:46 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories339.6 kcal (17%)

Total Fat23.6 g (34%)

Carbs6.1 g (2%)

Sugars0.3 g (0%)

Protein25.1 g (50%)

Sodium782 mg (39%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

10 pcsscallops

mozzarella cheese

cheddar cheese

1clove garlic

30gbutter

1 tspolive oil

Instructions

Step 1

Preheat oven into 180 degrees Celcius.

OvenPreheat

Step 2

In a pan, pour in the olive oil then the butter. Sauté the garlic in medium temperature for 1 minute.

Pan

CooktopHeat

Step 3

Using a spoon, put some mixed butter and garlic on the scallops.

Spoon

Step 4

Mix cheddar and mozzarella. Put the cheeses on top of each scallop.

Step 5

Place your baking pan in the oven for about 12 to 15 minutes, just enough for the cheese to melt. Don't let the garlic get burnt. Serve hot and with a smile!

OvenHeat