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By Mariel Recio
Baked Cheesy Garlic Scallops
5 steps
Prep:5minCook:15min
Aren't those little "burns" so good? Try this easy baked cheesy garlic scallops. It's good as an appetizer as well as a quickly cooked delicious meal.
Updated at: Thu, 17 Aug 2023 13:35:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
6
Low
Glycemic Load
0
Low
Nutrition per serving
Calories339.5 kcal (17%)
Total Fat23.6 g (34%)
Carbs6.1 g (2%)
Sugars0.1 g (0%)
Protein25.1 g (50%)
Sodium760.8 mg (38%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat oven into 180 degrees Celcius.
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Step 2
In a pan, pour in the olive oil then the butter. Sauté the garlic in medium temperature for 1 minute.
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Step 3
Using a spoon, put some mixed butter and garlic on the scallops.
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Step 4
Mix cheddar and mozzarella. Put the cheeses on top of each scallop.
Step 5
Place your baking pan in the oven for about 12 to 15 minutes, just enough for the cheese to melt. Don't let the garlic get burnt. Serve hot and with a smile!
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Notes
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