Nutrition balance score
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Ingredients
8 servings
1.5 poundsboneless skinless chicken breasts
2 cupschicken broth
1 packetranch seasoning
8 ouncescream cheese
softened
1 cupshredded cheddar cheese
6 slicesbacon
fried and crumbled
¼ cupgreen onions
1 bowlServing
Size
587Calories
36gTotal Fat
199mgCholesterol
853mgSodium
4gNet Carbohydrates
56gProtein
Instructions
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