Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories172.8 kcal (9%)
Total Fat5 g (7%)
Carbs28.9 g (11%)
Sugars12.3 g (14%)
Protein3.4 g (7%)
Sodium172.1 mg (9%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven at 220°C
OvenPreheatStep 2
Mix together the egg, milk and melted butter
Step 3
Add the sugar and the lemon zest
Step 4
Stir in the dry ingredients (flour, salt, baking powder)
Step 5
Add the blueberries
Step 6
Bake at 220°C for 5min - at 180°C for 20min
Notes
10 liked
1 disliked
Delicious
Easy
Under 30 minutes
Go-to
Sweet
