Beef Stroganoff

Serve with hot buttered noodles. If no non-metallic pan for stove, transfer browned beef, onions, and garlic to microwavable bowl. (Stack Cooker)

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Step 1

Cut sirloin into thin slices 1/2 inch long.

Step 2

In heat resistant, non-metallic skillet, place oil and heat on top of range.

Step 3

Add garlic and onion to brown.

Step 4

While onion is browning, combine flour, salt, and pepper in plastic bag and coat beef slices.

Step 5

Brown coated beef in oil with onion and garlic.

Step 6

When beef is browned, add remaining ingredients except sour cream. Stir to combine.

Step 7

Heat, uncovered, on 100% power for 6 minutes in microwave or until beef is tender.

Step 8

Add sour cream, stirring constantly.

Step 9

Heat, uncovered, 70% power for additional 4 minutes or until heated to 150 degrees.