By Mary Malone
Fresh Green Bean Side Dish
Fresh Green Bean Side Dish Recipe is a fantastic side dish anytime of the year but especially when fresh green beans are in season, which will soon be here. The key to making this dish is to caramelize the onion and pepper after the broth has evaporated. This step kicks this dish to AHH MAZING!! Thankfully fresh green beans are available all year long in grocery stores so why not try this delicious side dish tonight with your favorite meat!
Updated at: Thu, 17 Aug 2023 12:02:07 GMT
Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
4
Low
Nutrition per serving
Calories115.6 kcal (6%)
Total Fat6.8 g (10%)
Carbs13 g (5%)
Sugars6.3 g (7%)
Protein3.2 g (6%)
Sodium523.1 mg (26%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
See URL address for cooking instructions
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Notes
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