Barbecued Spareribs
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Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories608.6 kcal (30%)
Total Fat34.5 g (49%)
Carbs45.9 g (18%)
Sugars38.8 g (43%)
Protein23.2 g (46%)
Sodium812.6 mg (41%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Place 1/2 of ribs in 3 1/2 quart slow cooker. Sprinkle 1/2 of onion over top. Spoon 1/2 of barbecue sauce over onion. Repeat in layers with second 1/2 of ribs, onion and barbecue sauce. Cover. Cook on LOW for 10-12 hours or on HIGH for 5-6 hours.
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