By Carol Ronken
Slow cooker silverside
4 steps
Prep:15minCook:6h 30min
Updated at: Wed, 16 Aug 2023 20:19:55 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Nutrition per serving
Calories2577 kcal (129%)
Total Fat91.2 g (130%)
Carbs95.2 g (37%)
Sugars62.5 g (69%)
Protein329.3 g (659%)
Sodium4868.7 mg (243%)
Fiber5.2 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Place all ingredients in the slow cooker, with silverside on top of the vegetables. Ensure silverside is almost emerged in the stock and water.
Step 2
Cook on low for 6½ hours until tender and slightly falling apart.
Step 3
Allow to rest for 10 minutes under foil before serving.
Step 4
Serve with mashed potato, vegetables from the slow cooker and green beans
Notes
1 liked
0 disliked
Bland
Easy
One-dish
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