By Carter Fietek
Pollo en chile verde (New Mexican)
4 steps
Prep:5minCook:12min
Updated at: Thu, 17 Aug 2023 01:31:16 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
6
Low
Nutrition per serving
Calories455.5 kcal (23%)
Total Fat21.7 g (31%)
Carbs17.7 g (7%)
Sugars1.6 g (2%)
Protein46.8 g (94%)
Sodium409.3 mg (20%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Saute onions until softened, add chicken and cook until browned.
Step 2
Add the spices and water
Step 3
Let simmer until consistency has thickened to a sauce consistency
Step 4
Serve with corn tortillas or over rice with cilantro and cotija cheese
Notes
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