Apple Cabbage Stew
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
36
Low
Glycemic Load
7
Low
Nutrition per serving
Calories150.3 kcal (8%)
Total Fat6.6 g (9%)
Carbs20.6 g (8%)
Sugars14.6 g (16%)
Protein3.9 g (8%)
Sodium1355.1 mg (68%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Melt the butter in large saute pan and add the leeks. Cook for a few minutes, until soft and just shy of browning, then add the cabbage.
Step 2
Cook for about 10min or until cabbage has softened considerably. Add the thyme and broth, followed by the apple.
Step 3
Cook for about 15 more minutes, or until apples have softened to your taste. Garnish with a little extra thyme.
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Makes leftovers
Moist
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