7-Ingredient Brown-Butter Butternut Squash Pasta

Name: 7-Ingredient Brown-Butter Butternut Squash Pasta
Cuisine: European, Italian, Mediterranean
Ingredients: ½ (16-ounce) packet pasta (8 ounces); 1 medium butternut squash, cut into ¾-inch-pieces (about 4 cups); Drizzle of olive oil; Salt & black pepper to taste; 4 ounces vegan butter (½ cup), preferably unsalted, cut into equal-sized pieces; 3 garlic cloves, sliced; 1/3 cup chopped walnuts; ¼ cup chopped fresh sage leaves