Nutrition balance score
Good
Glycemic Index
53
Low
Nutrition per recipe
Calories770.1 kcal (39%)
Total Fat17.7 g (25%)
Carbs136.9 g (53%)
Sugars65.4 g (73%)
Protein24.3 g (49%)
Sodium2141.8 mg (107%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Fry all the veg together with garlic and ginger. Grill tofu in panini press until crisp.
Step 2
Soak rice noodles in boiling water until soft.
Step 3
Mix noodles, veg and tofu in a saucepan. Add pineapple chunks in juice and soy sauce.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
