Gluten-Free Banana Muffins — Spicin' and Dicin'

Name: Gluten-Free Banana Muffins — Spicin' and Dicin'
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: INGREDIENTS; 2.5 cups almond flour, fine; 3 bananas, ripe; 3 eggs; 1/3 cup walnuts, chopped; 1/4 cup pineapple preserves; 2 Tbsp Spiced-Vanilla-Sugar ( spicinanddicin. com); 1 tsp baking soda; 1/2 tsp baking powder; 1/8 tsp salt

Instructions

Prep:5minCook:25min

These easy-to-make muffins are so tasty and moist, you won’t know they’re gluten-free! This recipe makes 12 muffins. Our featured spice blend: Spiced Vanilla Sugar Use promocode WHISK at spicinanddicin.com checkout to take $5 off $25! (excludes giftcard & subscription purchases | at this time, we only ship to the lower 48 U.S. states)

Updated at: Thu, 17 Aug 2023 12:01:04 GMT