Sticky Chicken Egg Fried Rice

435 kcal per portion (40.5g C, 9.2g F, 48.2g P)

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook the rice

Step 2

Dice the chicken and carrots

Step 3

Add the cornflour to the chicken

Step 4

Fry the chicken

Step 5

Boil the carrots and peas

Step 6

Add all the sauce ingredients and mix 1 tbsp sweet chilli 2 tbsp soy sauce 1 tsp sugar 1 tsp garlic 1 tbsp ketchup

Step 7

Fry the egg in a pot

Step 8

Add the cooked rice to the pot and stir

Step 9

Serve the rice and chicken