Sweet Potato, Carrot & Apple Soup with spicy turkey sausage

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pot, medium heat, melt coconut oil. Add sweet potatoes & garlic and sautéed until softened. Add apples, carrots, chickpeas, broth, coconut water, ginger, salt, sage & water. Bring to a boil. Reduce heat to low and simmer for 30 minutes, or until carrots and apples are tender. Using an immersion stick or blender, puree until smooth. Stir in cooked turkey sausage. Serve with a dollop of greek yogurt on top.