Grandma Valetta's Beef Enchiladas

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Step 1

Preheat oven to 350

Step 2

Brown ground beef and onion.

Step 3

Combine enchilada sauce and soups.

Step 4

Pour about 1 cup of the sauce into 2 ungreased 9x13 baking dishes.

Step 5

Stir 1 1/2 cups sauce into beef mixture and set the remaining sauce aside.

Step 6

Combine 1 1/2 cups of the cheese with the meat mixture.

Step 7

Spoon 1/4 cup of the beef mixture down the center of the tortillas and roll up tightly.

Step 8

Place 10 tortillas, seam side down in each dish. Top with remaining sauce.

Step 9

Cover and bake for 350 for 25 minutes.

Step 10

Uncover and sprinkle additional cheese. Bake 5-10 minutes until the cheese is melted.