Tater Tot Bake
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories778.5 kcal (39%)
Total Fat49.7 g (71%)
Carbs39.7 g (15%)
Sugars3.4 g (4%)
Protein42.5 g (85%)
Sodium1657.6 mg (83%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Cook bacon in a large skillet over medium heat until crispy. Remove to a paper towel lined plate to drain. Once bacon cools, crumble it into small pieces, and set it aside.
Step 2
Coat the inside of your crock pot with non-stick cooking spray.
Step 3
Dump half the frozen tater tots into the crock pot, and spread into an even layer. Top tots with 1/3 of the cheese and 1/2 the crumbled bacon.
Step 4
Place uncooked chicken on top of the tater tot layer. Sprinkle chicken with salt and pepper. Top chicken with 1/3 of the cheese.
Step 5
Spread remaining tater tots over the chicken layer. Top with remaining bacon and cheese. Pour milk over the top of the dish.
Step 6
Cover your crock pot and cook on HIGH on 3 hours, or until chicken is no longer pink in the center. Serve warm.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!