Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
2
Low
Nutrition per serving
Calories51.2 kcal (3%)
Total Fat0.8 g (1%)
Carbs4.3 g (2%)
Sugars0.9 g (1%)
Protein6.7 g (13%)
Sodium62.3 mg (3%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Preheat oven to 350
Step 2
Mix ingredients altogether
Step 3
Spread mixture in a cake pan
Step 4
Bake for 30 minutes
Step 5
Let cake cool
Step 6
Once cooled, crumble into pieces in a bowl
Step 7
Frosting - Greek yogurt & sugar free pudding mix
Step 8
Roll cake crumbles into balls
Step 9
Coat balls in the frosting
Step 10
Refrigerate & enjoy!
Notes
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