Turnip cake

Updated at: Wed, 16 Aug 2023 16:59:32 GMT

Step 1

Wisk rice flour, corn flour sugar, garlic ginger and sesame oil with 1.9 l water and 8 tsp salt till smooth

Step 2

Medium heat saut pan add the daikon and 16 tbsp water and cook for 15 min. Till the liquid evaporated . Cool for 10 min

Step 3

Preheat oven 220c grease a tin and paper

Step 4

Add the daikon to the mixture of flours

Step 5

Put the mixture in the tin. Then seal it with foil. Put the tin in a deep tray with water bake for 34 min. Remove the tin from the water

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