Low Sodium "Soy" Sauce

Name: Low Sodium "Soy" Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 Large cap Portobello Mushroom or 4 Baby Bellos - stems and ribs removed and finely chopped; 1 Tbsp Balsamic vinegar; 1 Tbsp Toasted Sesame or Almond oil; 1 Tbsp Liquid Smoke (Wright's is salt free); 1 tsp Molasses; 2 Tbsp Low Sodium Beef Stock; 1 cup water; 1/2 tsp Ground Ginger; 1/4 tsp Cayenne Pepper; 1 clove garlic - minced